Nutrition

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Q. A diet consists of 60% carbohydrates, 25% proteins, and 15% fats. If a person consumes 2000 calories, how many calories come from proteins? (2000)
  • A. 300 calories
  • B. 400 calories
  • C. 500 calories
  • D. 600 calories
Q. A meal contains 800 calories, with 40% from carbohydrates, 30% from proteins, and 30% from fats. How many calories are from carbohydrates?
  • A. 240 calories
  • B. 320 calories
  • C. 400 calories
  • D. 480 calories
Q. A person is on a diet that consists of 50% carbohydrates, 30% fats, and 20% proteins. If they consume 1800 calories, how many calories are from carbohydrates?
  • A. 600 calories
  • B. 700 calories
  • C. 800 calories
  • D. 900 calories
Q. A person needs 2000 calories a day and wants to get 15% of their calories from fats. How many grams of fat should they consume (1 gram of fat = 9 calories)? (2000)
  • A. 33 grams
  • B. 40 grams
  • C. 50 grams
  • D. 60 grams
Q. A snack contains 150 calories, with 10% from protein, 50% from carbohydrates, and 40% from fats. How many calories are from fats?
  • A. 40 calories
  • B. 50 calories
  • C. 60 calories
  • D. 70 calories
Q. How many grams of protein are recommended daily for an average adult?
  • A. 30 grams
  • B. 50 grams
  • C. 70 grams
  • D. 100 grams
Q. If a food item contains 10 grams of protein per serving and a person needs 60 grams of protein daily, how many servings must they consume?
  • A. 4 servings
  • B. 5 servings
  • C. 6 servings
  • D. 7 servings
Q. If a food label states that a serving contains 5 grams of sugar and the daily recommended intake is 25 grams, what percentage of the daily intake does one serving represent?
  • A. 10%
  • B. 15%
  • C. 20%
  • D. 25%
Q. If a person consumes 2500 calories a day and 30% of those calories come from fats, how many calories are derived from fats?
  • A. 500 calories
  • B. 600 calories
  • C. 700 calories
  • D. 750 calories
Q. If a person consumes 3000 calories a day and wants to ensure that 25% of their intake is from proteins, how many grams of protein should they consume (1 gram of protein = 4 calories)?
  • A. 150 grams
  • B. 200 grams
  • C. 250 grams
  • D. 300 grams
Q. If a person needs 2500 calories a day and wants to get 20% of their calories from fats, how many grams of fat should they consume (1 gram of fat = 9 calories)?
  • A. 55 grams
  • B. 60 grams
  • C. 70 grams
  • D. 75 grams
Q. What is the main function of dietary fiber in nutrition?
  • A. Energy production
  • B. Regulating blood sugar
  • C. Promoting digestion
  • D. Building muscle
Q. What is the primary function of fats in the diet?
  • A. Energy storage
  • B. Muscle building
  • C. Bone health
  • D. Immune function
Q. What is the primary source of energy in a balanced diet?
  • A. Proteins
  • B. Carbohydrates
  • C. Fats
  • D. Vitamins
Q. What is the recommended daily intake of fruits and vegetables for a healthy diet?
  • A. 1-2 servings
  • B. 3-5 servings
  • C. 5-7 servings
  • D. 7-10 servings
Q. Which mineral is crucial for oxygen transport in the blood?
  • A. Calcium
  • B. Iron
  • C. Zinc
  • D. Magnesium
Q. Which nutrient is primarily responsible for muscle repair and growth?
  • A. Carbohydrates
  • B. Fats
  • C. Proteins
  • D. Minerals
Q. Which of the following is a complete protein source?
  • A. Rice
  • B. Beans
  • C. Eggs
  • D. Peanuts
Q. Which vitamin is essential for the absorption of calcium in the body?
  • A. Vitamin A
  • B. Vitamin B12
  • C. Vitamin C
  • D. Vitamin D
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