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A recipe requires 200g of sugar, which is 20% of the total weight. What is the t

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Question: A recipe requires 200g of sugar, which is 20% of the total weight. What is the total weight of the recipe?

Options:

  1. 800g
  2. 1000g
  3. 600g
  4. 400g

Correct Answer: 800g

Solution: 

If 200g is 20%, then total weight = 200 / 0.2 = 1000g.

A recipe requires 200g of sugar, which is 20% of the total weight. What is the t

Practice Questions

Q1
A recipe requires 200g of sugar, which is 20% of the total weight. What is the total weight of the recipe?
  1. 800g
  2. 1000g
  3. 600g
  4. 400g

Questions & Step-by-Step Solutions

A recipe requires 200g of sugar, which is 20% of the total weight. What is the total weight of the recipe?
  • Step 1: Understand that 200g of sugar is 20% of the total weight.
  • Step 2: To find the total weight, we need to use the formula: Total Weight = Amount / Percentage.
  • Step 3: Convert the percentage from 20% to a decimal. 20% as a decimal is 0.2.
  • Step 4: Plug the values into the formula: Total Weight = 200g / 0.2.
  • Step 5: Calculate the total weight: 200g divided by 0.2 equals 1000g.
  • Step 6: Therefore, the total weight of the recipe is 1000g.
  • Percentage Calculation – Understanding how to calculate the total from a given percentage of a quantity.
  • Proportions – Using proportions to relate parts to a whole in a recipe context.
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