Which of the following microbes is essential for the fermentation process in bre

Practice Questions

Q1
Which of the following microbes is essential for the fermentation process in bread making?
  1. Yeast
  2. Mold
  3. Bacteria
  4. Virus

Questions & Step-by-Step Solutions

Which of the following microbes is essential for the fermentation process in bread making?
Correct Answer: Yeast
  • Step 1: Understand that fermentation is a process where microbes convert sugars into other substances.
  • Step 2: Identify that yeast is a type of microbe used in bread making.
  • Step 3: Recognize that the specific type of yeast commonly used is called Saccharomyces cerevisiae.
  • Step 4: Learn that during fermentation, yeast consumes sugars and produces carbon dioxide gas.
  • Step 5: Realize that the carbon dioxide gas causes the dough to rise, making the bread fluffy.
No concepts available.
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