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What compound in tomatoes is linked to reduced cancer risk?

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Question: What compound in tomatoes is linked to reduced cancer risk?

Options:

  1. Lycopene
  2. Beta-carotene
  3. Vitamin C
  4. Fiber

Correct Answer: Lycopene

Solution: 

Lycopene, found in tomatoes, is an antioxidant that has been associated with a lower risk of certain cancers.

What compound in tomatoes is linked to reduced cancer risk?

Practice Questions

Q1
What compound in tomatoes is linked to reduced cancer risk?
  1. Lycopene
  2. Beta-carotene
  3. Vitamin C
  4. Fiber

Questions & Step-by-Step Solutions

What compound in tomatoes is linked to reduced cancer risk?
  • Step 1: Identify the main ingredient in tomatoes that is important for health.
  • Step 2: Learn that this ingredient is called lycopene.
  • Step 3: Understand that lycopene is an antioxidant.
  • Step 4: Know that antioxidants help protect the body from damage.
  • Step 5: Find out that lycopene is linked to a lower risk of certain types of cancer.
  • Lycopene – Lycopene is a carotenoid pigment found in tomatoes that acts as an antioxidant and is linked to a reduced risk of certain cancers.
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