What happens to enzymes at high temperatures?

Practice Questions

Q1
What happens to enzymes at high temperatures?
  1. They become more active
  2. They denature and lose function
  3. They remain unchanged
  4. They increase substrate affinity

Questions & Step-by-Step Solutions

What happens to enzymes at high temperatures?
  • Step 1: Enzymes are proteins that help speed up chemical reactions in the body.
  • Step 2: Each enzyme has a specific shape that allows it to work properly.
  • Step 3: High temperatures can cause the enzyme's structure to change.
  • Step 4: This change in structure is called denaturation.
  • Step 5: When an enzyme denatures, it loses its shape and can no longer function.
  • Step 6: As a result, the enzyme cannot help with the chemical reactions it is supposed to assist.
No concepts available.
Soulshift Feedback ×

On a scale of 0–10, how likely are you to recommend The Soulshift Academy?

Not likely Very likely