A recipe requires sugar and flour in the ratio of 1:4. If you have 200 grams of

A recipe requires sugar and flour in the ratio of 1:4. If you have 200 grams of flour, how much sugar do you need?

A recipe requires sugar and flour in the ratio of 1:4. If you have 200 grams of flour, how much sugar do you need?

Step 1: Understand the ratio of sugar to flour, which is 1:4. This means for every 1 part of sugar, there are 4 parts of flour.
Step 2: Identify how much flour you have. In this case, you have 200 grams of flour.
Step 3: Since the ratio is 1:4, we can find out how much sugar corresponds to 200 grams of flour.
Step 4: To find the amount of sugar needed, use the formula: (1 part of sugar / 4 parts of flour) * amount of flour.
Step 5: Plug in the amount of flour: (1/4) * 200 grams = 50 grams of sugar.
Step 6: Therefore, you need 50 grams of sugar for 200 grams of flour.

Ratio and Proportion – Understanding how to apply ratios to find quantities based on given values.