What is the role of genetically modified organisms (GMOs) in food production? (2021)

Practice Questions

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Q1
What is the role of genetically modified organisms (GMOs) in food production? (2021)
  1. Increase in food safety
  2. Reduction of food waste
  3. Enhancement of food quality
  4. All of the above

Questions & Step-by-step Solutions

1 item
Q
Q: What is the role of genetically modified organisms (GMOs) in food production? (2021)
Solution: GMOs are designed to enhance food quality, safety, and reduce waste, thus all options are correct.
Steps: 0

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