The 'Green Revolution' in India aimed at increasing agricultural production but

Practice Questions

Q1
The 'Green Revolution' in India aimed at increasing agricultural production but also raised concerns about which of the following? (1960)
  1. Soil degradation
  2. Water scarcity
  3. Biodiversity loss
  4. All of the above

Questions & Step-by-Step Solutions

The 'Green Revolution' in India aimed at increasing agricultural production but also raised concerns about which of the following? (1960)
  • Step 1: Understand what the Green Revolution was. It was a movement in the 1960s aimed at increasing food production in India through new farming techniques and technologies.
  • Step 2: Recognize the main goal of the Green Revolution, which was to produce more crops to feed the growing population.
  • Step 3: Identify the concerns that arose from the Green Revolution. These include:
  • Step 4: Soil degradation - Intensive farming can harm the soil, making it less fertile over time.
  • Step 5: Water scarcity - Increased irrigation can lead to overuse of water resources, causing shortages.
  • Step 6: Biodiversity loss - Focusing on a few high-yield crops can reduce the variety of plants and animals in the ecosystem.
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