Which phytochemical is responsible for the anti-cancer properties of cruciferous vegetables?
Practice Questions
1 question
Q1
Which phytochemical is responsible for the anti-cancer properties of cruciferous vegetables?
Glucosinolates
Alkaloids
Terpenes
Saponins
Glucosinolates found in cruciferous vegetables are linked to cancer prevention.
Questions & Step-by-step Solutions
1 item
Q
Q: Which phytochemical is responsible for the anti-cancer properties of cruciferous vegetables?
Solution: Glucosinolates found in cruciferous vegetables are linked to cancer prevention.
Steps: 4
Step 1: Identify what cruciferous vegetables are. These include broccoli, cauliflower, kale, and Brussels sprouts.
Step 2: Understand what phytochemicals are. They are natural compounds found in plants that can have health benefits.
Step 3: Learn about glucosinolates. These are a specific type of phytochemical found in cruciferous vegetables.
Step 4: Research the link between glucosinolates and cancer prevention. Studies suggest that these compounds may help reduce the risk of certain cancers.
