Wine and Beer

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Q. What is the main ingredient in beer that contributes to its bitterness?
  • A. Hops
  • B. Barley
  • C. Yeast
  • D. Water
Q. What is the primary health risk associated with excessive beer consumption?
  • A. Dehydration
  • B. Liver disease
  • C. Heartburn
  • D. Diabetes
Q. What is the primary type of alcohol found in wine and beer?
  • A. Methanol
  • B. Ethanol
  • C. Isopropanol
  • D. Butanol
Q. What is the recommended moderate alcohol consumption limit for women per day?
  • A. 1 drink
  • B. 2 drinks
  • C. 3 drinks
  • D. 4 drinks
Q. Which antioxidant found in red wine is linked to potential health benefits?
  • A. Resveratrol
  • B. Quercetin
  • C. Catechin
  • D. Flavonoids
Q. Which component in red wine is believed to have heart health benefits?
  • A. Tannins
  • B. Sugars
  • C. Acids
  • D. Esters
Q. Which of the following is a potential benefit of moderate wine consumption?
  • A. Increased blood pressure
  • B. Improved gut health
  • C. Enhanced cognitive function
  • D. Weight gain
Q. Which type of beer typically has a higher alcohol content?
  • A. Lager
  • B. Pale Ale
  • C. Stout
  • D. Barleywine
Q. Which type of wine is typically lower in calories?
  • A. Red wine
  • B. White wine
  • C. Sparkling wine
  • D. Dessert wine
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