Q. A snack contains 150 calories, with 60% from carbohydrates, 20% from protein, and 20% from fat. How many calories come from fat?
  • A. 20 calories
  • B. 30 calories
  • C. 40 calories
  • D. 50 calories
Q. A snack contains 200 calories, with 10 grams of protein, 20 grams of carbohydrates, and 5 grams of fat. What percentage of the total calories comes from protein? (2019)
  • A. 10%
  • B. 20%
  • C. 25%
  • D. 30%
Q. A snack contains 250 calories, with 40% from carbohydrates, 30% from fats, and 30% from proteins. How many calories come from carbohydrates? (2022)
  • A. 80 calories
  • B. 90 calories
  • C. 100 calories
  • D. 110 calories
Q. A vaccine is 80% effective in preventing a disease. If 1000 people are vaccinated, how many are expected to still contract the disease? (2019)
  • A. 100
  • B. 200
  • C. 300
  • D. 400
Q. How many essential amino acids are there for human adults?
  • A. 9
  • B. 10
  • C. 11
  • D. 12
Q. How many essential amino acids are there that must be obtained from the diet?
  • A. 9
  • B. 10
  • C. 11
  • D. 12
Q. How many essential amino acids are there that the human body cannot synthesize?
  • A. 8
  • B. 9
  • C. 10
  • D. 11
Q. How many grams of protein are in a food item that provides 160 calories from protein? (Protein = 4 cal/g) (2022)
  • A. 30
  • B. 40
  • C. 50
  • D. 20
Q. How many grams of protein are recommended daily for an average adult?
  • A. 30 grams
  • B. 50 grams
  • C. 70 grams
  • D. 100 grams
Q. If a certain disease affects 1 in every 1000 people, what is the expected number of cases in a population of 50,000? (2020)
  • A. 50
  • B. 100
  • C. 200
  • D. 500
Q. If a certain disease has a basic reproduction number (R0) of 3, how many people can one infected person potentially infect in a population without immunity? (2023)
  • A. 1
  • B. 2
  • C. 3
  • D. 4
Q. If a disease has a 10% chance of transmission per contact, what is the probability of not transmitting the disease after 3 contacts? (2022)
  • A. 0.729
  • B. 0.8
  • C. 0.9
  • D. 0.1
Q. If a disease has a 15% prevalence in a population and a test has a 95% specificity, what is the probability of a false positive result? (2021)
  • A. 0.05
  • B. 0.15
  • C. 0.20
  • D. 0.25
Q. If a disease has a 30% chance of being transmitted from an infected person to a healthy person, what is the probability that it will not be transmitted? (2021)
  • A. 0.7
  • B. 0.3
  • C. 0.5
  • D. 0.2
Q. If a disease has a 5% chance of being misdiagnosed, what is the probability of a correct diagnosis? (2019)
  • A. 0.95
  • B. 0.90
  • C. 0.85
  • D. 0.80
Q. If a disease has a basic reproduction number (R0) of 2.5, how many people can one infected person potentially infect in 3 generations? (2023)
  • A. 15.625
  • B. 10
  • C. 20
  • D. 5
Q. If a disease has a case fatality rate of 4% and there are 250 confirmed cases, how many deaths are expected? (2023)
  • A. 8
  • B. 10
  • C. 12
  • D. 15
Q. If a disease has an incidence rate of 0.1% in a population of 1,000,000, how many new cases are expected in a year? (2022)
  • A. 100
  • B. 200
  • C. 300
  • D. 400
Q. If a disease spreads at a rate of 10% per week, what will be the total percentage of the population infected after 3 weeks, assuming no recovery? (2021)
  • A. 30%
  • B. 33%
  • C. 27%
  • D. 25%
Q. If a disease spreads at a rate of 3% per week, what will be the total percentage of the population infected after 4 weeks, assuming no recovery? (2021)
  • A. 12.36%
  • B. 10.5%
  • C. 11.5%
  • D. 15%
Q. If a food item contains 10 grams of protein per serving and a person needs 50 grams of protein daily, how many servings must they consume?
  • A. 3 servings
  • B. 4 servings
  • C. 5 servings
  • D. 6 servings
Q. If a food item contains 10 grams of protein per serving and a person needs 60 grams of protein daily, how many servings must they consume?
  • A. 4 servings
  • B. 5 servings
  • C. 6 servings
  • D. 7 servings
Q. If a food label states that a serving contains 5 grams of sugar and the daily recommended intake is 25 grams, what percentage of the daily intake does one serving represent?
  • A. 10%
  • B. 15%
  • C. 20%
  • D. 25%
Q. If a heterozygous tall plant (Tt) is crossed with a homozygous short plant (tt), what is the probability of obtaining a tall plant?
  • A. 0%
  • B. 25%
  • C. 50%
  • D. 75%
Q. If a heterozygous tall plant (Tt) is crossed with a homozygous short plant (tt), what is the probability of obtaining a short plant?
  • A. 0%
  • B. 25%
  • C. 50%
  • D. 75%
Q. If a meal contains 40 grams of carbohydrates, 10 grams of protein, and 5 grams of fat, how many total calories does it provide? (Carbohydrates = 4 cal/g, Protein = 4 cal/g, Fat = 9 cal/g)
  • A. 210 calories
  • B. 230 calories
  • C. 250 calories
  • D. 270 calories
Q. If a meal contains 50 grams of carbohydrates, 20 grams of protein, and 10 grams of fat, what is the total caloric value of the meal? (Carbohydrates = 4 cal/g, Protein = 4 cal/g, Fat = 9 cal/g) (2023)
  • A. 320 calories
  • B. 350 calories
  • C. 370 calories
  • D. 400 calories
Q. If a pea plant with genotype Rr (round seeds) is crossed with another pea plant with genotype rr (wrinkled seeds), what is the probability of obtaining a round-seeded plant?
  • A. 0%
  • B. 25%
  • C. 50%
  • D. 75%
Q. If a person consumes 150 grams of carbohydrates, how many calories does that provide? (Carbohydrates = 4 cal/g) (2023)
  • A. 500 calories
  • B. 600 calories
  • C. 700 calories
  • D. 800 calories
Q. If a person consumes 1500 calories from carbohydrates, how many grams of carbohydrates did they consume? (Carbohydrates = 4 cal/g) (2023)
  • A. 300
  • B. 350
  • C. 400
  • D. 450
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