A.
A complete antigen
B.
A small molecule that can elicit an immune response only when attached to a larger carrier
C.
A type of antibody
D.
A type of T cell
Show solution
Solution
A hapten is a small molecule that can elicit an immune response only when attached to a larger carrier.
Correct Answer:
B
— A small molecule that can elicit an immune response only when attached to a larger carrier
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A.
A type of virus
B.
A circular DNA molecule
C.
A protein structure
D.
A type of RNA
Show solution
Solution
A plasmid is a circular DNA molecule that is commonly used as a vector in recombinant DNA technology.
Correct Answer:
B
— A circular DNA molecule
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Q. What is an allosteric site?
A.
A site where substrates bind
B.
A site that regulates enzyme activity
C.
A site for product release
D.
A site for DNA binding
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Solution
An allosteric site is a regulatory site on an enzyme that can bind molecules and influence the enzyme's activity.
Correct Answer:
B
— A site that regulates enzyme activity
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A.
A type of antibody
B.
A foreign substance that induces an immune response
C.
A type of white blood cell
D.
A component of blood plasma
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Solution
An antigen is a foreign substance that induces an immune response in the body.
Correct Answer:
B
— A foreign substance that induces an immune response
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Q. What is an autoimmune disease?
A.
A disease caused by pathogens
B.
A disease where the immune system attacks the body
C.
A disease caused by a deficiency in immune response
D.
A disease that is inherited
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Solution
An autoimmune disease occurs when the immune system mistakenly attacks the body's own tissues.
Correct Answer:
B
— A disease where the immune system attacks the body
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Q. What is produced during the decarboxylation of isocitrate?
A.
NADH and CO2
B.
FADH2 and CO2
C.
ATP and CO2
D.
GTP and CO2
Show solution
Solution
The decarboxylation of isocitrate produces NADH and CO2.
Correct Answer:
A
— NADH and CO2
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Q. What is quaternary structure in proteins?
A.
The sequence of amino acids
B.
The folding of a single polypeptide chain
C.
The arrangement of multiple polypeptide chains
D.
The interaction of the protein with other molecules
Show solution
Solution
Quaternary structure refers to the arrangement and interaction of multiple polypeptide chains in a protein.
Correct Answer:
C
— The arrangement of multiple polypeptide chains
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Q. What is the basic structure of an amino acid?
A.
A central carbon atom, an amino group, a carboxyl group, and a side chain
B.
A central nitrogen atom, a carboxyl group, and a side chain
C.
A central carbon atom, two carboxyl groups, and a side chain
D.
A central carbon atom, an amino group, and a hydroxyl group
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Solution
The basic structure of an amino acid includes a central carbon atom, an amino group (-NH2), a carboxyl group (-COOH), and a variable side chain (R group).
Correct Answer:
A
— A central carbon atom, an amino group, a carboxyl group, and a side chain
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Q. What is the basic unit of DNA?
A.
Nucleotide
B.
Amino acid
C.
Monosaccharide
D.
Fatty acid
Show solution
Solution
DNA is composed of nucleotides, which are the basic building blocks.
Correct Answer:
A
— Nucleotide
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Q. What is the basic unit of the genetic code?
A.
Codon
B.
Anticodon
C.
Gene
D.
Chromosome
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Solution
A codon is a sequence of three nucleotides that corresponds to a specific amino acid.
Correct Answer:
A
— Codon
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Q. What is the direction of DNA strand synthesis during replication?
A.
5' to 3'
B.
3' to 5'
C.
Both directions
D.
Random direction
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Solution
DNA strands are synthesized in the 5' to 3' direction.
Correct Answer:
A
— 5' to 3'
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Q. What is the effect of a competitive inhibitor on enzyme activity?
A.
Increases reaction rate
B.
Decreases reaction rate
C.
No effect on reaction rate
D.
Changes the enzyme's structure
Show solution
Solution
A competitive inhibitor decreases the reaction rate by competing with the substrate for the active site.
Correct Answer:
B
— Decreases reaction rate
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Q. What is the effect of allosteric inhibition on enzyme activity?
A.
Increases substrate affinity
B.
Decreases enzyme activity
C.
Increases product formation
D.
Has no effect on enzyme structure
Show solution
Solution
Allosteric inhibition decreases enzyme activity by altering the enzyme's conformation.
Correct Answer:
B
— Decreases enzyme activity
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Q. What is the effect of high glucose levels on the lac operon?
A.
Increased transcription
B.
Decreased transcription
C.
No effect
D.
Inhibition of repressor
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Solution
High glucose levels lead to low cAMP levels, which decreases the transcription of the lac operon.
Correct Answer:
B
— Decreased transcription
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Q. What is the effect of increasing the voltage during gel electrophoresis?
A.
Increases the resolution of bands
B.
Decreases the migration time
C.
Increases the size of the gel
D.
Decreases the temperature of the gel
Show solution
Solution
Increasing the voltage decreases the migration time, allowing the samples to move faster through the gel.
Correct Answer:
B
— Decreases the migration time
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Q. What is the effect of pH on peptide solubility?
A.
It has no effect
B.
It can increase solubility at all pH levels
C.
It can decrease solubility at certain pH levels
D.
It only affects hydrophobic peptides
Show solution
Solution
The solubility of peptides can be affected by pH, as it influences the ionization of amino acid side chains.
Correct Answer:
C
— It can decrease solubility at certain pH levels
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Q. What is the effect of pH on protein stability?
A.
Only affects solubility
B.
Can lead to denaturation
C.
Has no effect
D.
Only affects enzymatic activity
Show solution
Solution
pH can lead to denaturation, affecting protein stability and function.
Correct Answer:
B
— Can lead to denaturation
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Q. What is the effect of temperature on enzyme activity according to thermodynamic principles?
A.
Increases indefinitely
B.
Decreases indefinitely
C.
Increases to an optimal point then decreases
D.
Has no effect
Show solution
Solution
Enzyme activity typically increases with temperature to an optimal point, after which it decreases due to denaturation.
Correct Answer:
C
— Increases to an optimal point then decreases
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Q. What is the effect of trans fats on health?
A.
Increase HDL levels
B.
Decrease LDL levels
C.
Increase inflammation
D.
Have no effect on cholesterol
Show solution
Solution
Trans fats are known to increase inflammation and are associated with higher LDL cholesterol levels.
Correct Answer:
C
— Increase inflammation
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Q. What is the effect of uncouplers on oxidative phosphorylation?
A.
Increase ATP production
B.
Decrease oxygen consumption
C.
Increase heat production
D.
Inhibit electron transport
Show solution
Solution
Uncouplers disrupt the proton gradient, leading to increased heat production instead of ATP.
Correct Answer:
C
— Increase heat production
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Q. What is the end product of complete fatty acid oxidation?
A.
Glucose
B.
Acetyl-CoA
C.
Fatty acids
D.
Carbon dioxide and water
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Solution
The complete oxidation of fatty acids results in carbon dioxide and water, along with ATP production.
Correct Answer:
D
— Carbon dioxide and water
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Q. What is the end product of glycolysis?
A.
Pyruvate
B.
Acetyl-CoA
C.
Lactic Acid
D.
Glucose
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Solution
The end product of glycolysis is pyruvate.
Correct Answer:
A
— Pyruvate
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Q. What is the end product of the Krebs cycle?
A.
Glucose
B.
Lactic acid
C.
Carbon dioxide and water
D.
Acetyl-CoA
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Solution
The end products of the Krebs cycle are carbon dioxide and water, along with electron carriers NADH and FADH2.
Correct Answer:
C
— Carbon dioxide and water
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Q. What is the end product of the urea cycle?
A.
Uric acid
B.
Ammonia
C.
Urea
D.
Creatinine
Show solution
Solution
The end product of the urea cycle is urea, which is excreted in urine.
Correct Answer:
C
— Urea
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Q. What is the fate of excess amino acids in the body?
A.
Stored as proteins
B.
Converted to glucose
C.
Converted to fatty acids
D.
Excreted unchanged
Show solution
Solution
Excess amino acids are typically converted to glucose through gluconeogenesis or stored as fat.
Correct Answer:
B
— Converted to glucose
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Q. What is the first line of defense in the immune system?
A.
B cells
B.
T cells
C.
Physical barriers
D.
Cytokines
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Solution
Physical barriers, such as skin and mucous membranes, constitute the first line of defense against pathogens.
Correct Answer:
C
— Physical barriers
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Q. What is the first step of protein synthesis?
A.
Translation
B.
Transcription
C.
Post-translational modification
D.
Amino acid activation
Show solution
Solution
Transcription is the first step of protein synthesis, where mRNA is synthesized from DNA.
Correct Answer:
B
— Transcription
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Q. What is the function of a silencer in gene regulation?
A.
To enhance transcription
B.
To inhibit transcription
C.
To splice RNA
D.
To replicate DNA
Show solution
Solution
A silencer is a regulatory element that inhibits transcription when bound by specific proteins.
Correct Answer:
B
— To inhibit transcription
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Q. What is the function of aldolase in glycolysis?
A.
Phosphorylation
B.
Cleavage
C.
Isomerization
D.
Dehydrogenation
Show solution
Solution
Aldolase catalyzes the cleavage of fructose-1,6-bisphosphate into two three-carbon sugars.
Correct Answer:
B
— Cleavage
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Q. What is the function of glycoproteins in the cell membrane?
A.
Energy production
B.
Cell recognition and signaling
C.
Structural integrity
D.
Transport of ions
Show solution
Solution
Glycoproteins play a key role in cell recognition and signaling by serving as identification markers on the cell surface.
Correct Answer:
B
— Cell recognition and signaling
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